Staffing Solutions Network is a leading recruitment and HR management firm based in Kenya, committed to connecting businesses with exceptional talent across diverse industries. Established with a mission to bridge the gap between employers and skilled professionals, we bring unparalleled industry expertise, a client-centered approach, and a deep understandin...
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- Contents
- Open Jobs
- Food & Beverage (F&B) Cost Controller
- Bartender
- Method of Application
- Job TypeFull Time
- QualificationBA/BSc/HND , Diploma
- Experience3 years
- LocationNairobi
- Job FieldFinance / Accounting / Audit  , Hospitality / Hotel / Restaurant 
- Salary RangeKSh 50,000 - KSh 100,000/month
Key Responsibilities:
- Monitor and control F&B costs and prevent revenue leakage.
- Prepare daily and monthly cost reports.
- Conduct regular stock takes and reconcile variances.
- Monitor wastage and suggest cost-saving measures.
- Review and verify purchase requests and orders.
- Work closely with kitchen and bar staff to ensure accurate consumption reporting.
Qualifications:
- Degree or Diploma in Finance, Accounting, or Hospitality Management.
- 3+ years of experience in cost control within a hotel or restaurant environment.
- Strong Excel and POS/inventory management software skills.
- Excellent attention to detail and analytical thinking.
- Ability to work under pressure and meet tight deadlines.
- Job TypeFull Time
- QualificationBA/BSc/HND , Diploma
- Experience2 years
- LocationNairobi
- Job FieldHospitality / Hotel / Restaurant 
Key Responsibilities:
- Prepare and serve a wide range of alcoholic and non-alcoholic drinks.
- Maintain cleanliness and orderliness of the bar area.
- Engage with customers in a friendly and professional manner.
- Recommend drinks based on customer preferences.
- Check customers’ identification and confirm legal drinking age.
- Manage inventory and restock bar supplies as needed.
- Handle cash and operate the point of sale system.
Qualifications:
- Certificate/Diploma in Hospitality, Mixology, or related field.
- At least 2 year of experience working as a bartender in a hotel or busy restaurant.
- Strong knowledge of beverages, cocktail preparation, and customer service.
- Excellent communication and interpersonal skills.
- Ability to work late hours and weekends
Method of Application
Send your CV with the subject line:
“F&B Cost Controller – Hurlingham”
“Bartender – Hurlingham”
to recruitment@nexusstaffingsolutions.co.ke. Applications will be reviewed on a rolling basis, so early submissions are encouraged.
