The ideal candidate will have a passion for culinary excellence, a diverse repertoire of cuisines, and a strong understanding of food presentation, nutrition, and hygiene standards.
- Minimum Qualification :Bachelors
- Experience Level :Senior level
- Experience Length :8 years
Job Title: Professional House Chef
Location: Mogadishu
Experience: 8–10 Years
Age: 35–40
Employment Type: Full-Time
Job Summary
Our client seeks a highly skilled and experienced Professional House Chef to manage and prepare meals for a private household in Mogadishu. The ideal candidate will have a passion for culinary excellence, a diverse repertoire of cuisines, and a strong understanding of food presentation, nutrition, and hygiene standards.
Key Responsibilities
• Plan and prepare daily meals according to the household's preferences and dietary requirements.
• Create a variety of international and local cuisines with exceptional flavor and presentation.
• Develop weekly menus considering nutritional balance and seasonal ingredients.
• Manage grocery shopping, ingredient sourcing, and inventory control to ensure fresh and quality produce.
• Maintain the highest standards of cleanliness and organization in the kitchen.
• Cater to special events or gatherings hosted within the household.
• Adapt recipes and cooking styles to meet specific dietary needs or restrictions.
Requirements
• 8–10 years of proven experience as a professional chef, preferably in a private household or high-end hospitality setting.
• Expertise in preparing a variety of international and local cuisines.
• Excellent knowledge of food safety, hygiene, and nutrition.
• Strong organizational and time-management skills.
• Flexibility to work in a private household environment and adapt to unique requirements.
• Professional demeanor and ability to maintain confidentiality.
Benefits and Compensation
• Accommodation provided.
• Joining air tickets covered.
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