We believe that education goes beyond books and tests; it involves the nurturing of well-rounded learners equipped with knowledge, skills, and values to thrive in life. We have made outstanding progress; class projects, termly thematic trips, and sports, all contributing to a truly comprehensive educational experience.
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School Chef
- Job TypeFull Time
- QualificationDiploma
- Experience
- LocationNairobi
- Job FieldCatering / Confectionery 
TIS is seeking to recruit School Chef. The candidates must have the ability to work independently with minimal supervision, demonstrate high levels of integrity & professional ethics and possess innate love for the students.
Duties and Responsibilities:
- Plan weekly menus that meet nutritional guidelines and accommodate various dietary restrictions (e.g., allergies, religious considerations).
- Prepare and cook meals for breakfast, lunch, and snacks, ensuring high quality and presentation standards.
- Manage kitchen inventory, ordering supplies, and maintaining stock levels within budgetary constraints.
- Ensure compliance with health and safety regulations, including food hygiene practices and kitchen cleanliness.
- Supervise kitchen and cleaning staff, providing guidance and training as needed.
- Collaborate with nutritionists and school administration to promote nutrition education and healthy eating habits among students.
- Participate in school events and special functions requiring catering services.
- Maintain records of meal counts, inventory, and kitchen operations.
- Any other duties assigned
Qualifications Knowledge and Experience:
- Diploma in Culinary Arts or a related hospitality management qualification
- Proven experience as a chef or cook, preferably in a school or institutional setting.
- Ability to cook tasty, nutritious food for children
- Knowledge of nutrition and dietary requirements, especially for children.
- Certification in food handling and safety
- Strong organizational and leadership skills.
- Ability to work collaboratively in a team environment.
- Creativity in menu planning and food presentation.
- Commitment to promoting health and wellness within a school community.
Method of Application
Qualified candidates to submit a comprehensive copy of their CV and cover letter to applications@trinitasinternationalschool.sc.ke by close of business on 18th April, 2025. Please note that only short-listed candidates will be contacted.
